Breakfast Sausage Seasonings from the Blends of the Americas Collection by Merchant Spice Co.

👨‍🍳Awaken your mornings with Merchant Spice Co.’s Breakfast Sausage Blends, where masterful craftsmanship meets a spectrum of flavor. Each blend is meticulously handcrafted by our artisans, honoring time-honored traditions and the pursuit of culinary excellence. From the comforting warmth of Classic profiles to the bold allure of Smoky and the invigorating kick of spicy varieties, these blends are designed to elevate every breakfast experience. Discover the care, skill, and passion woven into each seasoning—transforming simple sausage into a celebration of flavor, heritage, and artistry. Each one of Merchant Spice Co.'s specially crafted blends will bring home to you the flavors of the world's finest cuisines.

Homemade sausage is here! No preservatives - nothing artificial. Sausage the healthy, old fashioned way, with a variety of flavors to choose from, all sure to please. Mix & Match: Classic Savory, Hickory Smoke, Applewood Smoke, Cherrywood Smoke, Sweet Maple and Spicy.

🥄 Our Breakfast Sausage Blends – is a Heritage of Flavor From orchard smoke to maple sugar, these blends are a morning ritual steeped in tradition. Each seasoning tells a story—of hearths tended at dawn, of herbs gathered from kitchen gardens, and of spices traded across centuries. Whether kissed by cherrywood or sparked with cayenne, these blends honor the legacy of breakfast sausage as both sustenance and ceremony.

🏺The story behind the Spice: The art of sausage-making dates back to ancient Rome, where “lucanica” was a delicacy of spiced meats encased and preserved. As European settlers arrived in the Americas, they brought with them the knowledge of curing and seasoning, adapting it to local woods and herbs. Applewood and hickory became staples in colonial smokehouses, while sage, thyme, and mustard were cultivated for both flavor and remedy. By the 19th century, breakfast sausage had become a beloved staple across American tables—its seasoning reflecting regional tastes, immigrant traditions, and the ingenuity of home cooks.

These blends will awaken your kitchen with the warmth of history and the soul of morning—each one a tribute to the flavors that shaped generations.

🫙Ingredients:
Applewood Smoked blend: Applewood smoked Sea salt, parsley, thyme, sage, ginger, mustard, smoked paprika, sweet paprika, black pepper and white pepper.
Cherrywood Smoked blend: Cherrywood smoked Sea salt, parsley, thyme, sage, ginger, mustard, smoked paprika, sweet paprika, black pepper and white pepper.
Classic Savory blend: Parsley flakes, finely ground Sea salt, thyme, sage, sweet paprika, granulated garlic, granulated onion, marjoram, mustard, ginger, Tellicherry black pepper, cayenne pepper, white pepper and nutmeg.
Hickory Smoked blend: Hickory smoked Sea salt, parsley, thyme, sage, ginger, mustard, smoked paprika, black pepper and white pepper.
Spicy Blend: Finely ground Sea salt, parsley, thyme, oregano, sage, smoked paprika, cayenne pepper, red pepper flakes and black pepper.
Sweet Maple blend: Maple sugar, maple smoked Sea salt, parsley, sage, white pepper, black pepper, coriander, nutmeg, ginger, allspice and marjoram.

About Our Product: Each one of Merchant Spice Co.'s specially crafted blends will bring home to you the flavors of the world's finest cuisines.

Packaged in a stand-up, resealable bag for your convenience.
All-natural.
Net weight: 1.8 oz. as well as bulk sizes 4.0 oz. & 8.0 oz.

Also now available as an exciting add-on: 1 oz. Maple Valley Organic Syrup in either Dark & Robust or Amber & Rich flavors. Packaged in glass bottles, this portion of maple syrup is perfect to pour over your cooked sausages or to add to your sausage blend for a sweet balance.

🌿Enjoy the Spice of life!